Valhalla Brewing and Taproom

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Welcome back Aragon!

  Welcome back Aragon!   Being a gypsy brewer, it can be hard to get your hands on brewery space for your fun seasonal beers. We are very happy to welcome back Aragon, our West Coast IPA. An accessible yet powerful IPA, Aragon is a warrior of a beer with a smooth, subtle punch. Light […]

The Beer Pioneer visits Valhalla

Part history lesson, part travel show, but mostly just an excuse for a cold bevvy or two, The Beer Pioneer is produced by the team behind the popular series The Cellar Door: New Zealand (now airing on SBS Food). In this episode Matt visits Valhalla Taproom in Geelong, and catches up with Cricketing legend Merv […]

Valhalla owner reveals his Chosen Brews

Valhalla founder and brewer Scott Hunt recently spoke to Ian McNally on his podcast The Chosen Brew about the 6 beers that defined important moment in his beer journey. In this hour long chat, Scott covers off his love for dark beers, IPAs and how he came to brew a black IPA as his Valhalla’s […]

Valhalla geared up for Pako Pop-up

Valhalla Brewing are geared up and ready for the first of 3 pop-up bards off Pakington Street Geelong Friday the 2nd December. The series of 3 pop-up bars will offer punters of Geelong a new and unique craft beer experience with Valhalla showcasing their 3 beers – Obsidian Black Ale, Aragon IPA and Birregurra Blonde […]

What is Aragon IPA?

People have been asking me “What is Aragon IPA? What type of beer is it? What will it taste like?” It is easy for me to assume that people know what type of beer and IPA is. IPA is my favourite style of beer and so I just assume everyone loves an IPA like I […]

Aragon IPA crowd fund campaign underway

Valhalla Brewing is launching it’s second core range beer, Aragon IPA, via crowd funding website Following the success of the launch of their initial core beer, Obsidian Black Ale, Valhalla have decided to follow the same path by launching Aragon IPA via a crowd funding campaign. “The best thing about launching via a crowd funding […]

Crowd funded beer a big hit

Selling out just five weeks after it’s first official launch, Valhalla Brewing’s crowd funding beer, Obsidian Black Ale, has proven to be a huge success. Initially funded via a successful $5000 crowd funding campaign on, Obsidian Black Ale saw Scott Hunt, a home brewer for 25 years and small business owner for 13 years, […]

Obsidian on tap at the Palace Hotel

The latest venue to tap Valhalla Brewing Obsidian Black Ale is the fabulous Palace Hotel in South Melbourne. The Palace is described as an “unpretentious bare-brick pub with a beer garden and keg stools, for craft ales, steak and burgers.” We reckon it is exactly the type of place where we want our beer served […]

Our first craft beer media review!

We were pretty stoked to see the first official review of our Obsidian Black Ale appear on the excellent craft beer blog and podcast Ale of a Time. The first review in their Winter Time Dark Beer Extravaganza Week  (WTDBEW) series, the review was extremely positive despite initial misgivings. Our favourite line being “The whole aesthetic experience […]