Obsidian Black Ale

Our first born and forever our favourite, Obsidian is a big black ale in the mould of a black IPA. Cola and coffee hide slight raspberry followed by chocolate and toast. Black malts with bold grassy hoppiness make this a gem of a black beer to treasure.

The perfect beer for a cold night by the fire, yet equally great to drink all year round.

  • 6.8% ABV
  • IBU 65
  • Hops – Centennial, Tettnang, Mosaic
  • Available – YEAR ROUND

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Aragon – India Pale Ale

An accessible yet powerful IPA, Aragon is a warrior of a beer with a smooth, subtle punch. Rich golden colour with bold apricot, melons, ripe citrus and a balanced bitter finish. Dry hopped to add citrusy zest.

The perfect beer for a summer’s afternoon, yet just as enjoyable all year around.

  • ABV 6.3%
  • IBU 70
  • Hops – Magnum, Chinook, Summer, Mosaic.
  • Available in – YEAR ROUND

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Ziggy – Red Session IPA

Ziggy is a sessionable Red IPA style beer that will please both the craft beer lover and delight those seeking an accessible and sessionable IPA style beer.

Spicey oak and caramel are present up front with candied orange, pine and honeycomb. The addition of rye adds a spicy zest that balances out the sweeter malts.

Ziggy was created in tribute to the greatest rock star of all; Ziggy Stardust.

  • 4.9% ABV
  • IBU 40
  • Hops – Magnum, Cascade, Galaxy
  • Available – YEAR ROUND

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Illywhacker – Australian Pale Ale

Using all Australian hops, Illywhacker is a classic Aussie Pale Ale with a fascinating tale to tell.

Pouring a deep golden colour, orange peel and nectarines hit the nose, followed by a creamy mouthfeel, stone fruits, passionfruit, pine and an oaky finish.

Created in tribute to the great Australian novel, Illywhacker is fair dinkum Aussie drop with heaps of guts and a fair whack of cheek.

  • 5.4% ABV
  • IBU 40
  • Hops – Galaxy, Topaz, Ella
  • Available – DISCONTINUED

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El Dorado – Golden Ale

El Dorado is a refreshing Golden Ale that provides perfect Summer drinking or the ideal tonic after a hard day toiling for that elusive golden jackpot.

Straw coloured, El Dorado offers upfront notes of ripe lemons and sage. Peach, lemon zest and grapefruit are present followed by a refreshing bitterness.

El Dorado has been brewed in tribute to the elusive call of eternal wealth and the sacrifice of those who have given everything to attain it.

  • 4.6% ABV
  • IBU 30
  • Hops – El Dorado, Ella
  • Available in – YEAR ROUND

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Gallowtree – Oatmeal Stout

GALLOWTREE is a big rich and sweet stout with bold upfront notes of aniseed and liquorice.  Chocolate and oak with a hint of blackcurrant round out this modern take on the classic winter beer.

The image of the Gallowtree represents the bittersweet nature of life and death. GALLOWTREE Oatmeal Stout is perfect while sitting by a roaring fire to help ward away the winter chills.

  • ABV 5.5%
  • IBU 23
  • Hops – Cascade, Willamete, Tettnang
  • Available – WINTER

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Fenix – Belgian Sparkling Ale

FENIX is a uniquely modern Australian sparkling ale with a nod to the traditional Belgian blonde style.

Fruity, zesty and slightly tart, FENIX uses malted wheat in the grain bill in combination with a Belgian style yeast, which results in a gentle, fruity tartness. The combination of a generous dose of Australian and New World hops then adds a citrusy zest and refreshing, lingering  bitterness. Characteristics of banana, lemon sherbet, citrus and passionfruit are present.

  • ABV 5%
  • IBU 30
  • Hops – Magnum, Chinook, Topaz, Galaxy
  • Available – SPRING AND SUMMER

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Blackthorn – Chocolate Blackberry Stout

The perfect companion to your favourite Edgar Allen Poe or HP Lovecraft tome, this rich and delicious milk stout screams decadence and depravity; rich chocolate, dark wooded malt, and a tart blackberry finale.

So settle by the burning hearth to pour yourself a Blackthorn glass, and so protect your shivering soul
against the creeping winter cold.

  • ABV 5%
  • IBU 30
  • Hops – Fuggle, Willamete, Pacific Gem
  • Adjuncts – Cacao Nibs, Lactose, Blackberries, Vanilla
  • Available – SINGLE RELEASE JULY/AUGUST 2017

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